Haute Cabriere Chardonnay Pinot Noir 2017
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The two noble Burgundian cultivars of Chardonnay and Pinot Noir form the cornerstone of Haute Cabrière’s wine culture. Haute Cabrière, situated on the foot of the Franschhoek Pass, was the first winery in South Africa to produce a still wine from Chardonnay and Pinot Noir - a blend traditionally used exclusively for Méthode Cap Classique and Champagne. Chardonnay contributes elegance, and Pinot Noir intensity and richness. This blend consists of predominantly unwooded Chardonnay, rounded off with Pinot Noir. Combined in perfect proportions, resulting in a white blend with an abundance of fruit on the nose and a slight creaminess on the palate. The 2017 vintage yielded grapes of outstanding quality, resulting in a beautiful balance of fruit and acidity.
This enticing blend of Chardonnay and Pinot Noir shows elegant fruit and
acidity, creating the perfect balance. You will find an abundance of . . . zesty
fruit – most notably white peach, pineapple, lime, followed by subtle red
berry fruit – with a delectable full mouthfeel.
Perfect Customer – any lover of a good chilled white wine with some body
the first winery in South Africa to
produce a still wine from Chardonnay and Pinot Noir - a blend traditionally
used exclusively for Méthode Cap Classique and Champagne